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We are seeking an experienced, poised under pressure, talented and driven saute' lead cook for our kitchen. The ideal candidate should have at least 3 years of saute' experience. Our priority is our members and we need someone able to handle last minute changes and requests with speed and accuracy. Duties include prep (vegetables, sauces) and assisting sous chef and chef with any task at hand. If you want to learn a lot and enjoy your work this is where you want to be. |